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Canberra's Gateway To Australia's Best

On sale


Sale price

Regular price $9.28
( / )

Delivery available Monday, Tuesday or Friday

  • Description
  • Size and Packaging

Now this is great value that you won't easily find elsewhere! Beautiful, restaurant quality sirloin steaks from respected producers that have been MSA graded to guarantee quality all year round.

Famously given the name sirloin when king James the 1st stood up in the middle of a banquet and knighted his loin steak, such is the standout flavour and texture of this cut when taken from high quality beef. Expect a rich, full beef flavoured steak with generous and uniform marbling throughout and a decadent layer of soft fat on top that renders, crisps and caramelises for that extra hit of stunning umami. 

Be sure to cook the steak standing upright on the fatty side with plenty of salt until soft and golden brown for a restaurant quality meal.


Teys Certified Angus is a premium range of 100% Teys Certified Angus beef underpinned by the Teys Certified Angus program. The cattle are raised on natural pastures, then finished on a diet of cereal grains for approximately 100 days for superior marbling, tenderness and flavour.


Two steaks totalling 560-600 grams vacuum sealed for maximum shelf life